Field to Fork Dinners are a GO!

Join Us for an Unforgettable Event – Get Your Tickets Today

Created by HG Haskell III and brought to life by talented chefs from Pennsylvania and Delaware, the SIW Field to Fork Dinners are unforgettable evenings that celebrate fresh, seasonal food and a deep sense of community. Held in the Hill Girt Farm Barn since 2005, these family-style dinners draw guests from near and far to enjoy unique, locally sourced meals.

Each dinner is one-of-a-kind, featuring vegetables grown right on our farm and ingredients from neighboring producers—all prepared by some of the region’s most accomplished chefs and rising stars.

Don’t miss your chance to be part of this special tradition. Tickets are available below—reserve your seat today and enjoy a truly memorable experience with family and friends.

On Sale Now:

Jezabel: GET TICKETS

Ciro: GET TICKETS

Gerald: GET TICKETS